Schwarz (Upland)

I enjoyed a pint of this schwarzbier on tap at a chain bar. I seem to have varied experiences when it comes to black lagers. Some lack complexity (like many lagers), and some have wonderful roasted and malty flavors.

General Thoughts
Look and Smell: This black lager had a foamy off-white head that stuck around for a little while. I could smell the roast right off.

Taste: It was roasted and bitter, then I got bitter bakers chocolate. It ended with that chocolate taste. It was almost creamy, but it was light-bodied (contradiction, I know). Not as sweet as some other schwarzbiers I've had (Polish and German). This was really tasty. I'd definitely drink it again.

From the Upland site:
Schwarzbier (black beer) originated in medieval Germany, and though Upland isn’t quite that old, we strive to bring you an authentic version of this historic beer. Our take on this ancient lager delivers hints of chocolate and coffee, courtesy of its dark malts, with a strong nose and a clean finish, striking the right balance of robust and crisp, with enough bitterness to accentuate but, not overpower, its many subtle flavors.


Don’t be fooled by Schwarz’s dark color! This beer may look ferocious, but it’s as smooth as any golden lager. Schwarz is a great beer to enjoy when the days get cold.

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